Home / Series / America's Test Kitchen / Aired Order / Season 15 / Episode 21

Introducing Caldo Verde and White Gazpacho

Test cook Julia Collin Davison teaches host Christopher Kimball how to cook a traditional Portuguese Soup, Caldo Verde. Next, gadget guru Lisa McManus reviews her favorite ladles, and finally, test cook Becky Hays reveals the secrets to ultimate Spanish Garlic and Almond Soup.

English
  • Originally Aired June 13, 2015
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created May 17, 2015 by
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  • Modified May 17, 2015 by
    Administrator admin