Back to the Land returns to catch up with a few of the familiar faces from the first series to find out how their businesses have fared over one year later. In Pembrokeshire we meet seaweed entrepreneur Jonathan as he launches a new beach shack, while Wagyu beef farmer Will Prichard's business - and family - is expanding with a new baby and a new business franchise. In the Lake District Kate meets up with Mandy Marshall to discover if her Herdwick bag business has finally had some good fortune and Kate has a tipple with Tash, Devon's cider farmer, and sets sight on the foundations of their new processing barn.