Welcome Extra Historians to Lies, where we talk about the mistakes we made and the details we couldn't quite squeeze into our History of Beer Series. With questions like, Why did we leave out Belgium? What did we ACTUALLY drink in biblical times? And what is the difference between a Doppelbock and an Eisbock? Recommended Reading: The United States of Beer by Dane Huckelbridge A History of the World in Six Glasses by Tom Standage Drink: A Cultural History of Alcohol by Iain Gately Drunk: How We Sipped, Danced, and Stumbled Our Way to Civilization by Edward Slingerland