One chef left the competition yesterday and only two remain, as they cook their entire menus for the Great British Menu judges Prue Leith, Matthew Fort and Oliver Peyton. The judges aren't easily pleased and only first-class cooking will do. Only one chef can make it through to the national finals to represent London and the south east, and get the chance to cook at this year's People's Banquet. If they win, one of their dishes could be paraded down the ancient cobbled streets of Leadenhall market and served at a magnificent street party.