Indulge in a little comfort food with this episode of Flour Power as host Jessica McGovern shows us how to make warm and cozy desserts at home. First, sweet and syrupy Monkey Bread. The perfect blend of fluffy and sticky, these delightful cinnamon pull-apart balls are the hug you need on a rainy day. Next up, ooey-gooey S'mores Bars with homemade Marshmallows. Golden, puffy marshmallows squished between crunchy graham crackers and sweet chocolate make for an excellent campfire dessert. To finish, Jessica whips up a creamy, warm, and soft Pumpkin-gingerbread Trifle.