Adam kicks off his North American journey in Vancouver, exploring Canada’s multicultural food and sporting culture. He makes Canadian poutine at Granville Island Market, discovers contemporary First Nations cuisine at Salmon n’ Bannock, and joins Vancouver Whitecaps fans on match day at Canada’s most heated football rivalry.
Los Angeles is a city built on stories, and Adam Liaw explores how the city's healthy outdoor lifestyle has influenced the way Angelenos eat. From joining one of the USA's most popular run clubs Venice Beach to discovering California-style pizza and Thai-inspired smash burgers, he uncovers how LA reinvents global traditions.
Adam Liaw uncovers Mexico City's rich culture from the origins of chocolate to the spectacle of Lucha Libre.
