'Bread genius' and teacher to some of the world's top chefs, Richard Bertinet reveals the secrets of baking in this easy-to-follow, 26-lesson course. With over 30 years' experience, a batch of awards and an effortless, approachable style, Richard will soon have you baking with total confidence and spectacular results. Join legendary baker, Richard Bertinet, as he takes you through his bread making philosophy in 26 lessons. Start with getting the dough right before moving from a simple tin loaf up to the mighty sourdough and beyond. With his informal, no-nonsense style Richard will soon have you baking with confidence - and spectacularly delicious results.
| Name | First Aired | Runtime | Image | |
|---|---|---|---|---|
| S07E01 | INTRODUCTION |
BBC
|
2 | |
| S07E02 | THE DOUGH |
BBC
|
21 | |
| S07E03 | TIN LOAF & LEOPARD BREAD |
BBC
|
19 | |
| S07E04 | BAGUETTE |
BBC
|
30 | |
| S07E05 | PIZZA |
BBC
|
22 | |
| S07E06 | TARTIFLETTE PIZZA |
BBC
|
10 | |
| S07E07 | CIABATTA & FOUGASSE |
BBC
|
25 | |
| S07E08 | FOCACCIA |
BBC
|
15 | |
| S07E09 | RYE BREAD |
BBC
|
16 | |
| S07E10 | BAGELS |
BBC
|
20 | |
| S07E11 | BURGER BUNS |
BBC
|
18 | |
| S07E12 | BRIOCHE |
BBC
|
28 | |
| S07E13 | CHALLA |
BBC
|
21 | |
| S07E14 | BABKA BUNS |
BBC
|
13 | |
| S07E15 | GREEN PEA & CHICKPEA FLATBREADS |
BBC
|
8 | |
| S07E16 | CORNBREAD |
BBC
|
6 | |
| S07E17 | SEEDED LOAF |
BBC
|
6 | |
| S07E18 | SOURDOUGH: MAKING THE FERMENT |
BBC
|
20 | |
| S07E19 | SOURDOUGH: MAKING THE BREAD |
BBC
|
25 | |
| S07E20 | SOURDOUGH: KEEPING YOUR FERMENT GOING |
BBC
|
3 | |
| S07E21 | SOURDOUGH: FREEZING OR DRYING THE FERMENT |
BBC
|
8 | |
| S07E22 | SOURDOUGH CRACKERS |
BBC
|
5 | |
| S07E23 | STOLLEN |
BBC
|
33 | |
| S07E24 | MINCE PIES |
BBC
|
18 | |
| S07E25 | AU REVOIR |
BBC
|
1 | |
| S07E26 |
BONUS LESSON: BUCKWHEAT BLINIS
series finale
|
BBC
|
11 |
No artwork of this type.
No artwork of this type.