Sherri visits a former friar who makes a miraculous Pizza Margherita at S. Egidio's in Ridgewood, N.J.; In Brooklyn, Ethiopian restaurant Ghenet serves up their communal specialty chicken, Doro Wettt; In Crown Heights, N.Y., Sherri tastes The Gospel of Caribbean food at The Food Sermon Kitchen; and on the Lower East Side in New York, Islamic butcher, Honest Chops, has Halal meat for the masses.