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Episode 6

James attempts to this week find the flavours and aromas that set the country alight. At the Dingle peninsular, the crystal clear waters of the Atlantic Ocean are home to a rich and varied marine life. In Dublin, a food revolution is taking place and people are looking for tastier food made from quality Irish ingredients. The Burren in County Clare is an ecological wonder and houses seventy per cent of the country’s flowering species.

English
  • Originally Aired April 22, 2013
  • Runtime 20 minutes
  • Network ITV1
  • Created September 16, 2014 by
    Administrator admin
  • Modified September 16, 2014 by
    Administrator admin