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La Escuela Masterchef
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Season 4
Aprende a preparar la carne
español
General
Episodes
Artwork
TheTVDB.com Season ID
1928386
Created
May 21, 2021
Modified
May 21, 2021
Add Episodes
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Name
First Aired
Runtime
Image
S04E01
Carne roja: Introducción, cortes, usos
S04E02
Solomillo de ternera albardado con pimientos rojos, puré de patata y salteado de setas y chalotas
S04E03
Roast Beef
S04E04
Farsas de carne y hamburguesas
S04E05
Tartar de potro
S04E06
Carne blanca: Introducción, cortes y usos
S04E07
Lomo de cordero con patatas y alcachofas confitadas
S04E08
Corona de costillar de conejo con ajetes
S04E09
Carne cerdo: Introducción, cortes y usos
S04E10
Cochinillo confitado con patatas deluxe
S04E11
Papada a baja temperatura con puré de patatas
S04E12
Chuletas de cerdo empanadas con ensalada de cebolla morada
S04E13
Casquería: Variedades, usos, manipulación
S04E14
Salteado de mollejas de cordero y breseado de mollejas de ternera
S04E15
Callos a la madrileña
S04E16
Manitas de cerdo glaseadas con ratatouille de sepia
S04E17
Carne caza: Introducción, clases, estacionalidad
S04E18
Estofado de ciervo con puré trufado
S04E19
Solomillo de jabalí y corzo marinados y asados con verduritas y castañas
S04E20
Liebre rellena
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