Send Foodz has been picked up by Thrillist!
To kick off "Send Foodz" making its debut on the Thrillist channel, Timothy DeLaGhetto and David So hit up the top foodie event in Los Angeles, 101 Restaurants We Love Food Festival. Watch them get their drink on and taste a bunch of dank food. Watch them take one sake shot after another and taste the finest dishes from the 101 best restaurants ranked by the LA Times.
Tim DeLaGhetto and David So check out the third annual Hops n' Hot Sauce Food Festival at the SpindleTap Brewery in Houston, Texas. David puts his spice tolerance to ultimate tests, and Tim does his best to keep him cool with some of the best beer Texas has to offer!
Do frog legs taste like chicken or beef? Tim DeLaGhetto and David So are determined to find out when they head over to the 28th annual Frog Leg Festival in Fellsmere, Florida. The guys enjoy some traditional carnival fare and question how familiar they actually want to get with the animals they eat.
Timothy DeLaGhetto and David So head over to Key West, Florida to treat their taste buds to the freshest seafood in the area. Watch them make their way through the 14th annual Florida Keys Seafood Festival. From conch to crabs, if it swims, they're eating it!
Timothy DeLaGhetto and David So travel to Des Moines, Iowa to see what's sizzling: Bacon. Loads and loads of bacon! Watch our hosts devour every form of bacon imaginable at the Blue Ribbon Bacon Festival.
Timothy DeLaGhetto and David So land in sexy Miami, ready to sample what some of the world's greatest chefs have to offer. Watch them eat their way through Barilla's Italian Bites on the Beach at the 2019 South Beach Wine & Food Festival. Just imagine the pasta-bilities!
Tim DeLaGhetto and David So eat their way through Smorgasburg LA, SoCal's foodie heaven. The weekly pop-up serves some of the area's most innovative and Instagrammable dishes.
Timothy DeLaGhetto & David So are here to show you there's more to Phoenix, Arizona than deserts and cacti -- there's a flourishing food scene. Watch our hosts eat their way through PHX Night Market, a market that goes above and beyond traditional Asian dishes.
On this episode of Send Foodz, Timothy DeLaGhetto and David So consume copious amounts of Spam -- Hawaii's unofficial, but indisputable, state meat. Watch our hosts take on Honolulu's annual Waikiki Spam Jam, where chefs think outside the can, and take the luncheon meat to the next level.
Our hosts Timothy DeLaGhetto and David So visit New York City to take on Smorgasburg WTC -- but they're switching things up a bit. They're out to devour some of NYC'S best sandwiches, and sandwiches only. Could this be the best thing since sliced bread?
Watch Timothy DeLaGhetto and David So travel the world through their taste buds. This week, the two head to World's Fare in Queens, NY. With over 100 vendors, the festival celebrates diversity. From stretchy ice cream to roasted pig, see our hosts expand their palates.
Pork roll or Taylor ham? The lifelong name debate has divided New Jersey in half. Watch our hosts Timothy DeLaGhetto and David So take on Trenton, New Jersey, to taste all things pork roll -- from egg rolls to ice cream sandwiches (yes, pork roll ice cream sandwiches).
Some of the best Italian eats are smack dab in the middle of San Diego, and Timothy DeLaGhetto and David So are hitting the Taste of Little Italy festival to devour them all. Watch as this festival dishes out the best Italian restaurants in the city's Little Italy district and transports Tim and David's tastebuds straight to the old country.
When you think of LA, you might think of the Hollywood celebs, but we think of the FOOD. And there's no better place to get the best of the Los Angeles food scene than at Grand Central Market LA.
Is the West Coast really the best coast? We may never know, but the Friday Night Paramount food market crushes it the first Friday of every month to prove they have some of the best eats in America. Watch our hosts, Timothy DeLaGhetto and David So, eat their way through an earthquake in beautiful Paramount, California, and taste all things Cali -- like classic LA street food, paella, and vegan treats.
If there’s one thing you can’t deny about Chicago, it’s that the Windy City will blow you away with its food, whether it’s the iconic deep dish pizza or a classic loaded hot dog (hold the ketchup). Watch our hosts Timothy DeLaGhetto and David So try all the city has to offer at the Taste of Chicago, the city’s biggest outdoor food festival.
Our hosts Timothy DeLaGhetto & David So take on Smorgasburg Prospect Park, Brooklyn's outdoor foodie haven. Catch some of NYC's most Instagrammable dishes, from jiggly pancakes to pizza cupcakes.
Whether it’s dill, kosher, spicy, or sweet, pickles are Pittsburgh’s bread and butter. Watch our hosts Timothy DeLaGhetto and David So take on Pittsburgh, PA to try every pickle-inspired dish imaginable at the Steel City’s biggest pickle festival, Picklesburgh. It’s kind of a big dill.
Nothing makes you feel boujee quite like a little lobster. Watch our hosts Timothy DeLaGhetto and David So go overboard in Rockland, Maine as they take on a festival dedicated to one of Tim and David’s favorite eats.
This season of Send Foodz is over, but don't worry, we have a special blooper episode for you. You thought the other episodes were hilarious? Wait until you watch these crazy moments with our hosts Timothy DeLaGhetto and David So.
Watch our hosts Timothy DeLaGhetto & David So hit up Nood Beach in Huntington Beach, California! (And yes, it's spelled N-O-O-D.) We're talking about delicious noodles here, including everything from Vietnamese noods to Thai noods. Besides devouring all the classic Asian street eats, Tim & David will also be hosting a crazy ramen-eating contest, crack open a 20-pound lobster, and might even run into Snoop Dogg.
Timothy DeLaGhetto & David So are eating their way through the The Mile High City, and yes, that does include eating Rocky Mountain oysters. And if you don't know what that is, look it up right now. Follow Tim and David through Denver's finest food scene like eating cannabis-infused dishes and watch them reach new heights at a cannabis dispensary.
Follow Timothy DeLaGhetto and David So as they dine like royals at Caesars Palace in Las Vegas. Besides hitting up some of the best restaurants, watch David conquer his fear of heights and zipline over the flashing lights and people along the LINQ Promenade.
Watch our host Timothy DeLaGhetto & David So take on one of the biggest vegan festivals in the nation where they make vegan pizza and sample some of the finest vegan cheeses. Finally, Tim is taking a little break from all the diary in this episode (and his skin is thanking him for that).
Watch Timothy DeLaGhetto and David So sip on wine with their pinkies up and sample gourmet dishes in Newport Beach. While they're there, follow Tim and David as they go out to sea to catch some fish. And since they are hitting up one of the fancier food festivals, Tim and David decided to learn proper table manners and conversation skills at an etiquette class. (Yes, seriously)
Timothy DeLaGhetto and David So return to the Big Apple for the NYCWFF's Titans of BBQ, where they get to sample juicy ribs, tender brisket, and pulled pork sandwiches. In this episode, they decided to also hit a couple classic New York spots, including the original Halal Guys cart and Katz's Delicatessen, which was featured in the iconic rom-com, "When Harry Met Sally."
In this episode, Timothy DeLaGhetto and David So make their way to the Peach State to hit up Taste of Atlanta, where they sample paella, alcohol-infused cupcakes, and juicy fried chicken. Then they pay a visit to Mary Mac's Tea Room and the original J.R. Crickets to order lemon pepper wets because one can never eat enough fried chicken.
In this episode, Timothy DeLaGhetto and David So are in Los Angeles attending Thrillist's 100 Course Meal, an elaborate gastronomic adventure that artfully merges theatrics, technique, and flavor. No, they didn't eat 100 dishes, although we would love to see that. Watch Tim and David sample one of the hundreds of tacos displayed and sip some fancy cocktails made by a drone.
New York City has some of the most amazing food festivals, but it also has some of the best food halls in the nation. Timothy DeLaGhetto and David So visit The Deco, a luxurious, Art Deco-inspired space that houses flavors from Italy, Hawaii, France, China, and more. New York is known for its diversity and it's no different in this food hall. Watch as Tim and David indulge in croque madame (with extra cheese for Tim), carbonara pizza, and cumin lamb meatballs melts. And after stuffing their faces with all these delicious eats, stick around and watch this dynamic duo burn some extra calories by smashing plates in the Rage Cage.
In this episode of Send Foodz, Timothy DeLaGhetto and David So visit Japan Village, a food hall and marketplace with authentic Japanese ingredients. Watch this dynamic duo indulge in mushroom cream udon, katsu curry, and lobster with lemon butter. Come to watch Tim and David indulge in authentic Japanese cuisine, stick around to see how many Kit Kats David buys.
Instead of traveling the nation, Timothy DeLaGhetto and David So are having some downtime at home but that doesn't stop them from supporting local businesses and making their own alcoholic concoction. In this episode of Send Foodz, local LA restaurants, including Roscoe's House of Chicken and Waffles and Zankou Chicken, are sending their best dishes to this dynamic duo. Watch them stuff their faces with some of the best LA eats and down "the Incredible Hulk." (Extra points to those who know what's in that cocktail!)
In this episode of Send Foodz, Timothy DeLaGhetto and David So continue to maintain social distancing and support local restaurants by getting noodles from different places all over Los Angeles. After a shot of soju, the duo tries an array from noodles ranging from udon noodles to roast duck noodle soup. Tune in to discover some of the best noodles LA has to offer.
For all you Send Foodz fans out there, you probably remember the time Tim Chantarangsu and David So went to Taste of Chicago and enjoyed every single moment of it. They can't travel anytime soon, but they've been craving some Chicago classics, especially deep dish pizza. Luckily, Gold Belly delivers some of the most iconic dishes from different cities across the country right to your doorstep. In this week's episode of Send Foodz, Tim and David indulge in Chicago staples like Chicago-style hot dogs, Stan's Donuts, and even Malort!
Tim Chantarangsu and David So miss the Big Apple, not only the people there but also the delicious food the city has to offer. Luckily, they don't have to leave their homes to sample those mouth-watering delights. Gold Belly delivers some of the most iconic dishes from different cities across the country right to your doorstep. In this week's episode of Send Foodz, Tim and David indulge in New York classics from Junior's Cheesecake to Roberta's. Yes, that pizzeria where power couple, Beyoncé and Jay-Z, was sighted.
When it comes to Korean food, David So knows his stuff, and Tim Chantarangsu knows how to eat it. Even though they can’t go out to their favorite Korean spots, they don't have to leave their homes to chow down on some amazing Korean eats. In this episode of Send Foodz, Thrillist sends the guys takeout from some hidden gem Korean spots around LA (or at least near Tim’s house) and wash it all down with a little Soju.
People say Los Angeles has some of the best Mexican food outside of, well, Mexico. So on this week’s Send Foodz, Tim and David are putting it to the test and seeing what the local Mexican food joints have to offer. In this episode of Send Foodz, Thrillist sends the guys takeout from some hidden gem Mexican spots around LA (or at least near Tim’s house) and wash it all down with a little Don Julio 1942.
This week is a special episode of "Send Foodz" from home: It’s Tim’s picks! Even though they can’t travel to different spots, we’re bringing the eats and drinks to them, and this week’s menu was hand-selected by Tim Chantarangsu himself. We tasked him with curating a menu for him and David with a bunch of his favorite local spots, plus a few he’s been dying to try. Tune in to find out what David thinks of Tim’s picks, and maybe next time we’ll even turn the tables and let David do the ordering.
This week is a special episode of "Send Foodz" from home: Tim had his moment, now it’s David’s turn to shine! This week David So is in charge of picking the menu for Thrillist to order to Tim’s house. We tasked him to pick a bunch of his favorite local spots, plus a few he’s been dying to try for him and Tim to go ham on. Tune in to find out what Tim thinks of David’s picks. There might even be one order in there that blow’s Tim’s mind and changes everything he thinks he knows about fried chicken.
What could be better than breakfast in bed with Tim and David? Put your PJs on and pour yourself a stiff Bloody Mary, because the boys are back and this week is all about the most important meal of the day. Thrillist sent the boys a king-sized-bed-load of breakfast delivery to feast on from Tim’s Kitchen, all while waxing poetic on which McDonald’s breakfast item reigns supreme. Check it out to see David’s hashbrown trick and to decide who wears a onesie better.
We know how much Tim and David like to order all the meats when they eat all the eats. But just like we’re all facing challenges in quarantine, Thrillist challenged the boys this week to go completely plant-based on a vegan episode of “Send Foodz.” We sent them a 100% meat-free, cheese-free, and dairy-free feast (which sort of works out for Tim since you know he’s trying to cut back on the cheese anyway). Tune in to see what they think of these plant-based takes on their favorite dishes.
This week’s episode of Send Foodz is a special treat for David. We test how well Tim knows David by having him pick out a bunch of eats he thinks David will love. From a big-ass burger to Hawaiian food and even something spicy--yes, we said spicy-- this will be one heck of a best friend test. Tune in to find out whether David loves or hates Tim’s picks for him and if they’re still friends at the end of the episode.
Supporting Black Americans and Black communities is more important than ever. This week, the "Send Foodz" crew is highlighting Black-owned restaurants in LA that you need to be supporting right now. From incredible fried chicken and biscuits and authentic New Orleans cuisine, to a mother-son barbecue joint and family-run diner, these are just a few of so many Black-owned restaurants that deserve your attention and business. It’s all on this week’s episode of "Send Foodz."
This week’s episode of "Send Foodz" is a special treat for Tim. We already let Tim take a stab at ordering for David, now we’re giving David a chance to test how well he knows his buddy Tim by having him pick out a bunch of eats he thinks Tim will love. From a big-ass California roll burger to Hawaiian Spam and egg breakfast sandwich, and even a special deep-dish pizza, this will be one hell of a best friend test. Tune in to find out whether Tim approves of David’s picks for him.
To wrap up Pride Month, "Send Foodz" is bringing the celebration right to Tim’s kitchen. This week, Tim and David are shining a light on LGBTQ-owned restaurants in LA you should be supporting right now. From The Assembly’s tangy kombucha to a fire pesto panini at Greenleaf Gourmet Chopshop, or Tim’s favorite vegan spot Crossroads Kitchen and an LA ice cream favorite, Coolhaus, they’re going in on the eats and drinks. Just because we can’t all be celebrating together at Pride parades doesn’t mean you can’t celebrate from your kitchens and order from these must-try LGBTQ-owned spots. Happy Pride.
On this very special episode, Tim’s mom prepares a home cooked feast for the boys. It’s not everyday that David gets to eat Tim’s mom’s cooking, and she whipped up some of her signature dishes, like yellow chicken curry, beef and broccoli, and fried rice. She even wanted to hang out and watch as Tim and David eat her eats and react to every bite. Everyone in the family’s invited this week on Send Foodz!
This week on SendFoodz, Tim and David do an epic all-you-can-eat dumpling showdown with the best dumplings in LA. The boys order as many dumplings as Thrillist lets them from three of their favorite dim sum spots and see how many they can try before turning into dumplings themselves. From cod dumplings to deep fried mochi dumplings and even a mac and cheese fusion creation, no dumpling is left unturned or uneaten. It’s all this week on SendFoodz.
Ribs, pulled pork, and brisket, oh my! This week is all about barbecue, cause the boys are sampling regional styles of barbecue from all around the country. From classic Memphis-style dry rub ribs to a Carolina vinegar mop, the guys are taking us on a BBQ tour around the USA right from Tim’s kitchen. And of course, don’t think we forgot the sides.
It might not be Mardi Gras, but this week on "Send Foodz," Tim and David are throwing their own Mardi Gras in Tim’s kitchen, with a feast of delicious food ordered straight from New Orleans. From a whole ass turducken to iconic New Orleans King Cake, Tim and David don’t have to leave home to get their Mardi Gras beads or get their grub on.
This week on SendFoodz it’s a seafood showdown. Tim and David take on the best underwater eats from all over the country, to see which region does it best. Whether it’s Alaskin King Crab Legs from Seattle, crawfish from Louisiana, or clam chowder from Boston, the boys but their bibs on to see whose seafood reigns supreme.
Nothing is more American than baseball and apple pie. And pecan pie. And key lime pie. Basically, pie period. On this week’s episode of "Send Foodz," it’s all about pie. Tim and David are doing an all-dessert extravaganza and taking as many pies to the face as they can. Even though David notoriously isn’t the biggest fan of dessert, Thrillist is making them eat five of the best pies from around the country, until they can’t take it anymore. Will David have a sweet tooth after this or will his teeth rot? Watch the new episode of "Send Foodz" to find out!
This week on Send Foodz, it’s always yummy in Philadelphia. Tim and David are taking a food tour of the City of Brotherly Love right from Tim’s kitchen--we’re talking tomato pie, hoagies, ice cream, and of course, cheesesteaks (wit wiz). Find out what they thought of your Philly favorites on an all-new episode of Send Foodz and let us know in the comments below if they are any more iconic Philadelphia eats they should try.
This episode of Send Food’s is an epic battle of the burgers, as Tim and David try burgers from all across America to decide which one is the juiciest, meatiest, tastiest burger of all. Will it be a classic like Shake Shack or a midwest underdog? Tune in to see whose meat is elite on an all new Send Foodz from Tim’s kitchen.
Tim and David are pahking their cahs in Hahvahd Yahd and biting off a piece of Boston on an all-new episode of "Send Foodz." This week takes the boys to Beantown, home of Ben Affleck, Mark Wahlberg, and of course, chowda. From a local favorite sandwich shop to JFK’s wedding cake, and of course, a sample of seafood, Tim and David dig in to all that Boston has to offer, and see if it’s worth all that hometown Boston pride.
Welcome to Miami! This week on "Send Foodz," Tim and David are going to town on eats from the 305--and if you don’t know, that’s Miami, Florida. From a cubano sandwich and authentic ropa viejo, to more sweets than David would probably care to eat, the boys can’t get enough of this flavorful feast from the Magic City.
Your favorite comedians, foodies, and world-renowned YouTube influencers, Tim Chantarangsu and David So are back with an all-new season of Send Foodz. And this time, we’re switching things up with a killer lineup of guests, who will all bring the food to them. Each episode their guests will pick their favorite dishes to bring to Tim and David, and the three of them will eat all the eats and drink all the drinks. From favorite locally owned spots to healthy alternatives, don’t miss your favorite hosts sharing their love of food with new faces. You don’t want to miss it. Premieres Thursday, February 25th on Thrillist YouTube.
Will you accept this rose? This week on “Send Foodz” Tim and David are joined by none other than the Bachelorette herself, Tayshia Adams. She brought with her a buffet of flavors and more importantly, her skills in mixology. They indulge in everything from her favorite authentic Mexican spots to messy barbecue ribs. Don’t miss Tim and David get full on delicious food and some Bachelorette secrets.
This week on “Send Foodz” Tim and David are joined by the Burger King himself Kel Mitchell. The Good Burger and All That alum brought the guys all kinds of delicious foods from cajun chicken burgers to chili pastrami fries, all from this LA-based black-owned restaurant. Watch Kel clear the air on some internet rumors and spill the beans on how he’s similar to his beloved Nickelodeon character.
This week on “Send Foodz” Tim and David save a seat at the table for Internet superstar Anwar Jibawi. The former Vine star and YouTube extraordinaire recently opened his own LA restaurant with his mom. They indulge in Mediterranean favorites like falafel, gyro, shawarma, and of course Anwar’s super secret sauce. But don’t ask him what’s in it… Tim and David learned the hard way.
This week on “Send Foodz” Tim and David are joined by internet chef Tway Nguyen. From Instagram to TikTok, she’s showing the world that it’s easy to cook what you love. And for this episode, she’s brought the heat with the best Nashville hot chicken in LA, authentic Thai, and delicious Hawaiian classics. Though the age old shrimp debate continues: to eat the shell or to not eat the shell?
This week on “Send Foodz”, Tim and David are joined by the host of Thrillist’s “Nuke With Me”, Marlon Webb. Marlon, a self-proclaimed lazy eater, brings the boys his favorite healthy food options. The keto-friendly menu includes juicy steak, organic wings, and delicious Korean BBQ. You already know the guys aren't big health nuts, but you really don’t want to miss Tim and David’s unfiltered reaction to Marlon’s “dessert” pick.
This week on Send Foodz, Tim and David save a seat at the table for beloved Internet personality Chelcie Lynn, also known as Trailer Trash Tammy. Chelcie Lynn surprises the guys with a new spot she’s never tried before, and the three of them get a taste of it together. Watch as they enjoy all types of roast beef sandwiches and something called dirty fries...and Chelcie Lynn reveals a picky food preference that blows their minds. From Tammy mukbang rituals to the difference between LA Mexican and Tex-Mex, you won’t want to miss this Oklahoma native talk about her love of food.
This week on Send Foodz, Tim and David are joined by professional skateboarder Lizzie Armanto. Lizzie brings the guys food from her favorite LA spots she hits up while traveling. From burrata-topped pasta to vegan potato pizza, they don’t hold back. Not only did Lizzie nail the food choices, but she also wows the guys with a spicy and floral specialty cocktail. Make sure you stick around for all of Tim and David’s skateboarding puns.
This week on Send Foodz, Tim and David sit down with professional gamer Nadeshot. The Chicago native brought the boys some of his hometown favorites. From hot dogs with poppy seed buns to thick burgers with onion jam, the self-proclaimed unadventurous eater surprises the experts with his picks. In addition to the delicious food, don’t miss the guys go over some entertaining topics like traffic pet peeves and band-inspired food vocabulary.