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Kitchen Confessional: Dinner Through the Decades

Ree Drummond is confessing all about her life on a plate, from a fabulous retro Beef Stroganoff that she loved as a child of the 70s to the Pasta ai Quattro Formaggi that defined her student life in Los Angeles. She's also spilling the beans on the crisp Chicken Nuggets she's been making since becoming a mom and the fantastic Coconut Curry Shrimp that's a real favorite today.

English
  • Originally Aired April 18, 2015
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Production Code WU1004H
  • Network Food Network
  • Created April 19, 2015 by
    Administrator admin
  • Modified April 19, 2015 by
    Administrator admin