Tour of different food markets, restaurants, mobile food stalls and popular gastronomic corners not very well known, called huariques, where Gastón Acurio approaches the producers of inputs and presents the most outstanding dishes and preparations of the places he visits, while tells the story of some of the best known dishes of Peruvian gastronomy.
| Season | From | To | Episodes |
|---|---|---|---|
| All Seasons | |||
| Specials | 0 | ||
| Season 1 | January 2003 | 1 | |
| Unassigned Episodes | 0 |
| Season | From | To | Episodes |
|---|---|---|---|
| Season 1 | 0 | ||
| Unassigned Episodes | 1 |
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