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North East Main

It is the main course of the north east region and overnight there has been a dramatic development. It is a tough and emotional day for the chefs as they react to the news but they battle on in a bid to present a perfect dish with venison and wagyu-angus beef - the meat of the day. The veteran judge is seeking perfection and gives one chef the jitters after hearing he is planning to make venison buns using caul fat which can go stringy if not cooked correctly. But the crucial thing for the chefs is that the meat is cooked correctly and there is bad news for one competitor.

English
  • Originally Aired October 12, 2016
  • Runtime 30 minutes
  • Network BBC Two
  • Created May 23, 2019 by
    Administrator admin
  • Modified May 23, 2019 by
    Administrator admin