Home / Series / America's Test Kitchen / Aired Order / Season 12 / Episode 26

Bistro-Style Steak and Potatoes

We give you the know-how to prepare this five-star meal at home. Our Pan-Seared Steaks with Herb Sauce achieves the richness and consistency of a classic French demi-glace in a fraction of the time, and our crisp, earthy Potato Galette makes the perfect side dish.

English
  • Originally Aired June 30, 2012
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Notes Is a season finale
  • Created September 29, 2012 by
    Administrator admin
  • Modified September 29, 2012 by
    Administrator admin