Home / Series / America's Test Kitchen / Aired Order / Season 22 / Episode 3

French Chicken and Potatoes

In this episode, test cook Erin McMurrer makes host Julia Collin Davison a foolproof Poulet au Vinaigre (Chicken with Vinegar). Equipment expert Adam Ried reviews meat pounders. Test cook Keith Dresser shows host Bridget Lancaster how to make the best Tourte Aux Pommes de Terre (French Potato Tart).

English
  • Originally Aired January 22, 2022
  • Runtime 24 minutes
  • Network PBS
  • Created January 1, 2022 by
    samant
  • Modified January 22, 2022 by
    samant