Famed Chef Michael Bonacini cooks his way through 15 Italian regions, exploring the flavours and textures that make these areas unique. Each focuses on one region, taking us through a full meal: from antipasto, soup, or salad, primo, secondo, and sometimes a decadent dolce.
Name | First Aired | Runtime | Image | |
---|---|---|---|---|
S01E01 | Tuscany |
June 4, 2018
CTV
|
22 | |
S01E02 | Le Marche |
June 11, 2018
CTV
|
22 | |
S01E03 | Abruzzo |
June 18, 2018
CTV
|
22 | |
S01E04 | Puglia |
June 25, 2018
CTV
|
22 | |
S01E05 | Calabria |
July 2, 2018
CTV
|
22 | |
S01E06 | Campania |
July 9, 2018
CTV
|
22 | |
S01E07 | Sicily |
July 16, 2018
CTV
|
22 | |
S01E08 | Piemonte |
July 23, 2018
CTV
|
22 | |
S01E09 | Lombardy |
July 30, 2018
CTV
|
22 | |
S01E10 | Veneto |
August 6, 2018
CTV
|
22 | |
S01E11 | Lazio |
September 10, 2018
CTV
|
22 | |
S01E12 | Umbria |
September 17, 2018
CTV
|
22 | |
S01E13 | Liguria |
September 24, 2018
CTV
|
22 | |
S01E14 | Emilia Romagna |
October 1, 2018
CTV
|
22 | |
S01E15 |
Trentino-Alto Adige
season finale
|
October 8, 2018
CTV
|
22 |
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No artwork of this type.
No artwork of this type.