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Latin Heat

Test cook Julia Collin Davison demonstrates how to make a regional recipe, Puffy Tacos, at home. Then, tasting expert Jack Bishop conducts a tasting of tortilla chips. Then, equipment expert Adam Ried reveals his top picks for dish drying racks. And finally, test cook Erin McMurrer reveals the secrets to perfect Chicken Chilaquiles.

English
  • Originally Aired October 15, 2016
  • Runtime 20 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created September 12, 2016 by
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  • Modified September 12, 2016 by
    Administrator admin