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All Seasons

Season 1

  • S01E01 Honey

    • January 4, 2014
    • PBS

    Also known as "Oh So Sweet". Bees are among the most important members of the farm. Learn how to keep your own, harvest honey and cook a honey feast including Chipotle-Honey Glazed Ribs and Honey Cake.

  • S01E02 Cooking with Beer

    • January 10, 2014
    • PBS

    Also known as "Ultimate Home Brew". For all the beer lovers out there, ever think about making your own? Ian learns how from a brewing expert, then takes some home to cook an all-beer dinner featuring his Fresh Hop Pasta.

  • S01E03 Dairy

    • January 13, 2014
    • PBS

    Also known as "Milk Cow, Make Cheese". Love pizza? Learn how to make it from scratch! In this episode, Ian teaches you how to milk a cow, make fresh ricotta and mozzarella, and craft those cheeses into a full meal featuring Ricotta Pizza and Cocoa Yogurt Cake.

  • S01E04 Produce

    • February 2, 2014
    • PBS

    Also known as "Fruit & Veg Miracles". Want to know the easiest way to support your local farmer? Ian meets with a CSA farmer who grows amazing produce. Every dish in this episode comes straight from the garden.

  • S01E05 Winter Harvest

    • January 15, 2014
    • PBS

    Also known as "Hearty Winter Stew". Veggies aren't just for the summer. In this episode, Ian weaves late season vegetables into a super-satisfying vegetarian meal featuring Winter Squash Stew, Kale Chips, Wheat Berry Salad and Sweet Potato Pie.

  • S01E06 The Pig Roast

    • March 9, 2014
    • PBS

    Also known as "Whole Roasted Pig". Every year Ian and his family host a pig roast on The Farm. Learn about heritage and sustainable farming, as well as how to roast a whole pig and make delicious crowd-pleasers like the Big Phil's Mac 'n' Cheese and Erin's Piggy Cupcakes.

  • S01E07 Make Your Own BLT

    • March 3, 2014
    • PBS

Additional Specials

  • SPECIAL 0x1 Holiday Special

    • November 20, 2013
    • PBS

    Also known as "Family Feast". Welcome to the most compelling food show on TV. Ian Knauer lives on the family farm in Pennsylvania. He's leading the farm-to-table revolution. If he can raise it, grow it, catch it or shoot it...the family will prep and eat it. Seriously delicious feast!