Under the red pine tree at an altitude of 3,000 meters Grows an elusive mushroom -- matsutake. This species of edible fungus with high nutritional value and intense aroma Cannot be cultivated even today and is extremely rare. From "charcoal grilled matsutake" to " chicken soup with matsutake " to "matsutake wine" ... Cook the most precious mushroom with the utmost piety and make it a culinary ritual!