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How to extract Caffeine from Tea (Classic DCM Method)

In this method, caffeine is extracted from tea. The type of tea that is used isn't very important (as long as it is caffeinated). The amount of caffeine recovered is small, but this is for fun and not for large yields. I adapted the procedure from here: http://employees.oneonta.edu/knauerbr/chem226/226expts/226_expt06_pro.pdf Nile talks about lab safety: https://youtu.be/ftACSEJ6DZA -------------------------------- Patreon: https://www.patreon.com/nilered Youtube Membership: https://www.yo

English
  • Originally Aired January 12, 2015
  • Runtime 3 minutes
  • Production Code RIbff5iD0GQ
  • Created September 22, 2020 by
    Administrator admin
  • Modified September 22, 2020 by
    Administrator admin