The Tosa geiko are the highlight of banquets in Kochi Prefecture. However, after the collapse of the bubble economy, the traditional “ryotei” Japanese restaurants where these banquets are held, closed one after another, and the culture of geiko and the Tosa banquet games became obsolete. One restaurant reversed this trend when it reopened in 2007, 6 years after its forced closure. Wishing to keep the banquet culture alive, Misako Hamaguchi bought back her grandfather’s restaurant which was once one of the biggest “ryotei” restaurants with more than 20 geiko entertainers, and nurtured a new generation of geiko from zero. Her grandfather is also one of the founders of Kochi’s famous summer festival, the Yosakoi Festival, in which dancers from all over Japan come to participate. Misako’s biggest hope is to pass on these unique Kochi cultures to future generations for 1000 years to come. Misako hopes that her daughter, Sakura, will represent the younger generation and succeed her in near future. We follow the story of a mother and daughter who, each in her own way, faces her duty of protecting and carrying on Tosa’s traditional culture.