This program takes you on a journey throughout Japan and explores the charm of the ceramic culture. In this episode, we'll introduce Iga-yaki or Iga-ware, a vessel in which has been highly acclaimed as a household utensil for more than 800 years. Iga-yaki can withstand many firings and the clay's properties are what support the vessels. Currently, production of the vessels has been successful by using the advantages of the soil's characteristics. Modern Iga-yaki pots have also long been popular in Japanese households. We'll take a look at the secret to producing this earthenware pot, the charms of Iga-yaki used in flower vessels and in tea ceremonies, and we'll also introduce the translucent deep green color and glaze.